Free Tea Tastings Daily!302 6th Ave @ Clement St.
From the tops of the misty mountains of the Hennan Province, this vibrant, deeply green looking green tea is fresh, buttery, with a smooth and crisp aftertaste.
Origin: Henan Province, Xinyang
We recommend using glass-based or porcelain tea ware. Rinse tea cup and teapot with hot water. Use about 2 grams of tea leaves (1-2 teaspoons) for every 150ml of water. Steep tea leaves in hot water at 70°c (158°F) to 80°c (176°F) for 1 minute for the first and second brewing. Gradually increase steeping time and temperature for subsequent brewing.