Free Tea Tastings Daily!302 6th Ave @ Clement St.
Using the “female” ginseng, meaning the ginseng that stimulates the “yin energy”, this Oolong tea is perfect for those with high blood pressure, and too much “yang” energy in their body. The American Ginseng provides a sweet and lingering front and aftertaste. The American Ginseng actually comes from Wisconsin. It is then exported to China and imported back to the United States as an Oolong Tea.
We recommend using Chinese Yixing (purple clay) or porcelain tea ware. Rinse tea cup and teapot with hot water. Fill the teapot 1/4 to 1/3 full with tea leaves, or 2 grams of tea leaves for every 150ml of water if you are not using Yixing teapot. Steep tea leaves in hot water at 100°c (212°F) for 1 minute for the first and second brewing. Gradually increase steeping time for subsequent brewing.