Being scented with the sweet taste of Muscat grapes and blended with dried muscat raisins, this super delicious tea tastes like sweet muscat wine, followed with very sweet, grapey, and smooth aftertaste. Very delicious and not to be missed!
Origin: Wuyi, Fujian China, Scented in Germany
Use 1 tablespoon per 8-10oz pot, use 200f water, steep for 1 minute until leaves open, serve. Makes up to 5 infusions. Great for iced tea.